Easy, Yummy and Quick Pizza Crust
Ingredients (use vegan versions):
1 1/4 cup all-purpose flour
1/2 cup lukewarm water
1 tablespoon yeast
1 teaspoon salt
2 tablespoons vegetable oil or melted soy margarine (both work fine)
Directions:
Preheat oven 425 degrees. Mix the yeast with the lukewarm water until the yeast is dissolved. Let it stand for a couple minutes. Add the salt and vegetable oil/melted margarine. Mix. Add the flour, and mix. Roll out the dough. Put it in the oven for 5 minutes. Take it out and rub margarine over it. Add toppings, and cook for 10-15 more minutes.
Preparation time: 20 min.
Add your favorite toppings, like a homemade tomato sauce, mushrooms, peppers, onions, pineapple, olives. Yum!
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